ANNUAIRE DES PROFESSEURS

Agnoli, L., Urquhart, E., Georgantzis, N., Schaeffer, B., Simmons, R., Hoque, B., Neely, M.B., Neil, C., Oliver, J., Tyler, A. Perspectives on user engagement of satellite Earth observation for water quality management. Technological Forecasting and Social Change, 2023.

Georgantzis, N., Vasileiou, E., Agnoli, L. The role of emotions in Wine, Beer and Spirits Consumption. Seminar Series of the Agri-Food Economics and Marketing unit of the School of Agriculture Policy and Development, 26 janvier 2023, Reading, Royaume-Uni.

Outreville J-F. Agnoli L. Le Fur E. Liquid Assets and Financial Literacy. European Association for Wine Economists Conference (EuAWE) 18-21 mai 2022 Vila Real Portugal.

Basile T. Georgantzis N. Agnoli L. Perniola R. Viticoltura Rigenerativa: Come applicarla. Corriere Vinicolo 17 juin 2022.

Outreville J-F. Agnoli L. Le Fur E. Cloutier M. The Economics of Wine Beer and Cider: a common approach. European Association for Wine Economists Conference (EuAWE) 18-21 mai 2022 Vila Real Portugal.

Agnoli L. Georgantzis N. Outreville J-F. Pinate A. The influence of human values on the consumption and choices of alcoholic beverages. Wine and Spirits Economics Workshop 9 juin 2022 Dijon France.

Agnoli L. Georgantzis N. Determinants of the adoption of EO-based technologies for water quality monitoring and forecasting: An analysis of end users’ needs. Blog PrimeWater Website 31 mars 2022 https://www.primewater.eu/2022/03/30/determinants-of-the-adoption-of-eo-based-technologies-for-water-quality-monitoring-and-forecasting-an-analysis-of-end-users-needs/.

Agnoli L. Charters S.J. Georgantzis N. Tisserand J-C. The role of risk attitude on old wines purchase decisions. Wine and Spirits Economics Workshop 9 juin 2022 Dijon France.

Outreville J-F. Agnoli L. Le Fur E. Ranking Journals: The Best-Worst scaling approach applied to the field of wine economics. Applied Economics 2022 vol. 54 n°15 p. 1688-1699.

Vasileiou E. Georgantzis N. Agnoli L. The role of feelings in alcohol consumption. Insights from Italy. European Association for Wine Economists Conference (EuAWE) 18-21 mai 2022 Vila Real Portugal.

Cardebat J-M. Agnoli L. Joseph R. Bizot J-Y. The world of Wine Business after COVID-19. Academy of Wine Business Research Conference 2022 5-8 juillet 2022 Dijon France.

Outreville J-F. Le Fur E. Agnoli L. Cloutier M. Marchés du vin de la bière et du cidre : des frontières de plus en plus floues. The Conversation 15 septembre 2022 https://theconversation.com/marches-du-vin-de-la-biere-et-du-cidre-des-frontieres-de-plus-en-plus-floues-189319.

Agnoli L. H2020 PrimeWater End Users. Virtual GEO AquaWatch Community Workshop 21-24 mars 2022 Online Autres pays.

Georgantzis N. Agnoli L. Vasileiou E. Emotions in Wine and Spirits consumption. 183rd Seminar of the European Association of Agricultural Economics 8-9 septembre 2022 Zagreb Croatie.

Agnoli L. Charters S.J. The Alcohol Consumption of Wine Drinkers with the Onset of Covid-19. Food Quality and Preference 2022 vol. 98.

Outreville J-F. Agnoli L. Cloutier M. Le Fur E. The economics of wine beer and cider: Identifying synergies and complementarities. Academy of Wine Business Research Conference 2022 5-8 juillet 2022 Dijon France.

Outreville J-F. Agnoli L. Le Fur E. Liquid Assets and Financial Literacy. Wine and Spirits Economics Workshop 9 juin 2022 Dijon France.

Kazlouskaya M. Bocin-Dumitriu A. Van Duivenbode L. Spyrakos E. Tiit K. Georgantzis N. Agnoli L. Cillero C. European and International Policy Drivers in Water Scenarios for Copernicus Exploitation. 73rd International Astronautical Congress 18-22 septembre 2022 Paris France.

Le Fur, E., Agnoli, L., Cloutier, M., Outreville, J-F. Synergies and complementarities between the beer and cider economics. VIIth Beeronomics Conference, 20-23 juin 2022, Dublin, Irlande.

Charters S.J. Agnoli L. Velikova N. 12th International Conference of the Academy of Wine Business Research Conference Proceedings 2021 France.

Capitello R. Agnoli L. Charters S.J. Begalli D. Labelling environmental and terroir attributes: young Italian consumers’ wine preferences. Journal of Cleaner Production 2021 vol. 304.

Agnoli L. Outreville J-F. Wine consumption and culture: A cross-country analysis. Applied Economic Perspectives and Policy (anc. Review of Agricultural Economics) 2021 vol. 43 n°3 p. 1101-1124.

Corsi A. Charters S.J. Agnoli L. Loose S. Lockshin L. Szolnoki G. Ghvanidze S. Sears D. Velikova N. Thach L. Remaud H. Beaujanot A. Oyanedel J. Goodman S. Dolan R. Bruwer J. Fountain J. Huiqin M. Capitello R. Understanding wine consumption during and after the COVID-19 crisis. An AWBR joint effort. 12th Academy of Wine Business Research Conference (online) 6-8 juillet 2021 Dijon France.

Dubois M. Agnoli L. Cardebat J-M. Compés R. Faye B. Frick B. Gaeta D. Giraud-Héraud E. Le Fur E. Livat F. Malorgio G. Masset P. Meloni G. Pinilla V. Rebelo J. Rossetto L. Schamel G. Simon-Elorz K. Did wine consumption change during the COVID-19 lockdown in France Italy Spain and Portugal?. Journal of Wine Economics 2021 vol. 16 n°2 p. 131-168.

Fontaine M. Agnoli L. Tristan Jegun fier d’être « vraqueur ». JAMAG 16 juin 2021 https://www.jamag.fr/actualites/tristan-jegun-fier-detre-vraqueur.