| Dubois, M. Quelle est l’origine de l’éducation à la dégustation du vin . The Conversation, 13 février 2022,https://theconversation.com/quelle-est-lorigine-de-leducation-a-la-degustation-de-vin-174369. | Magalie DUBOIS | Tribunes de presse | 2022 |
| Dubois, M. AI & Wine - Recommendation in action. 11th International Seminar on Viticulture and Enology, 20 avril 2022, Xianyang, Chine. | Magalie DUBOIS | Conférences académiques | 2022 |
| Dubois, M. The value of wine quality information to consumers. DWV International Congress - 2nd Wine Graduates' Forum (online), 11-13 avril 2022, Autres pays. | Magalie DUBOIS | Conférences académiques | 2022 |
| Dubois, M., Cardebat, J-M., Ric, F., Visalli, M. Informational value of peers’ and experts’ ratings on perceived quality: stated and revealed preference of wine consumers in a non-hypothetical home use test setting. European Association for Wine Economists Conference (EuAWE), 18-21 mai 2022, Vila Real, Portugal. | Magalie DUBOIS | Conférences académiques | 2022 |
| Cardebat, J-M., Dubois, M., Ric, F., Vissali, M. Informational value of peers and experts’ ratings on perceived quality. Wine and Spirits Economics Workshop, 9 juin 2022, Dijon, France. | Magalie DUBOIS | Conférences académiques | 2022 |
| Dubois, M., Agnoli, L., Cardebat, J-M., Compés, R., Faye, B., Frick, B., Gaeta, D., Giraud-Héraud, E., Le Fur, E., Livat, F., Malorgio, G., Masset, P., Meloni, G., Pinilla, V., Rebelo, J., Rossetto, L., Schamel, G., Simon-Elorz, K. Did wine consumption change during the COVID-19 lockdown in France, Italy, Spain and Portugal?. Journal of Wine Economics, 2021, vol. 16, n°2, p. 131-168. | Magalie DUBOIS | Articles dans des revues à comité de lecture | 2021 |
